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high-temperature pasteurization

См. также в других словарях:

  • high-temperature short-time method — noun : flash pasteurization …   Useful english dictionary

  • Ultra-high-temperature processing — or (less often) ultra heat treatment (both abbreviated UHT) is the partial sterilization of food by heating it for a short time, around 1 2 seconds, at a temperature exceeding 135°C (275°F), which is the temperature required to kill spores in… …   Wikipedia

  • Pasteurization — is a process of heating a food, usually liquid, to a specific temperature for a definite length of time, and then cooling it immediately. This process slows microbial growth in food. The process of heating wine for preservation purposes has been… …   Wikipedia

  • pasteurization — [pas΄chər i zā′shən, pas΄təri zā′shən] n. 〚Fr: see PASTEURIZE & ATION〛 a method of destroying disease producing bacteria and checking the activity of fermentative bacteria, as in milk, beer, or cider, by heating the liquid to a prescribed… …   Universalium

  • High pressure — science and engineering is studying the effects of high pressure on materials and the design and construction of devices, such as a diamond anvil cell, which can create high pressure. By high pressure it is meant pressures of thousands (kilobars) …   Wikipedia

  • pasteurization — (Amer.) n. partial sterilization of milk or other fluid through exposure to high temperatures; process of heating liquid (especially milk) to a high temperature in order to destroy harmful bacteria without substantially changing the flavor or… …   English contemporary dictionary

  • pasteurization — The exposure of milk or beer to high temperature for the purpose of destroying noxious bacteria. Pfeffer v Milwaukee, 171 Wis 514, 177 NW 850, 10 ALR 128. A heating of raw milk to the boiling point for the purpose of purification. People ex rel.… …   Ballentine's law dictionary

  • flash pasteurization — noun : pasteurization in which a fluid (as milk or fruit juice) is subjected very briefly to a relatively high temperature …   Useful english dictionary

  • milk pasteurization — heating of milk to a high temperature in order to kill bacteria …   English contemporary dictionary

  • Orders of magnitude (temperature) — Temperature in °C compared to the thermodynamic scale in electron volts, which are also used as a unit of temperature. List of orders of magnitude for temperature Factor Multiple Item 10−∞ 0 K …   Wikipedia

  • Cravendale — is a brand of milk produced by Arla Foods. Contents 1 Product Characteristics 2 Marketing Campaigns 3 See also 4 References …   Wikipedia

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